Pot Dumplings with Rhubarb Compote

*Attention: The ingredient quantities must be scrupulously observed! Finely grate the toast or chop in the cutter. Then set aside until ready to use. Wrap the curd cheese in a dishcloth, squeeze well and place in a suitable bowl. Mix the whole egg, the egg yolks and the sugar with the curd. Scrape out the … Read more

Coconut Chocolates

For the coconut pralines, mix the butter until fluffy and add the egg yolks. Melt the chocolate over a water bath. Add the remaining ingredients except the almonds and mix well. Place the mixture in the refrigerator for about 1 hour. In the meantime, toast half of the coconut flakes without adding fat and let … Read more

Pickled Truffles

Place the truffles in a sterilizing jar with the remaining ingredients. Make sure that the liquid completely covers the truffles. Close the jar and leave it in a cool place (8 to 10 degrees) for about 1 to 2 months.

Burbot Fried in Tomato Cream

Cut the fish into pieces and season with the juice of one lemon, salt and pepper. Sauté diced onion in butter until translucent. Add cubes of 2 tomatoes and 1/2 cup of water, boil everything together well and stir through a sieve. Skin remaining tomatoes, remove seeds and cut into small pieces. Add whipped cream … Read more

Scallops on Skewer

For the scallops on skewers, mix the lime juice and zest, curry powder, salt and pepper with the olive oil to make a marinade. Place the scallops in the marinade and leave to marinate for a good hour. Meanwhile, remove the skin, seeds and stem from the bell pepper and cut into squares. Thread the … Read more

Minced Roast with Pieces of Paprika

For the minced roast with pieces of paprika, squeeze out the breadcrumbs. Roast onion until light yellow, mix with minced meat, egg, paprika and spices. Season to taste. Press into a small greased form and roast at 200° for about 50 minutes.

Cream of Pumpkin Soup with Green Spelt Flour

For the cream of pumpkin soup, fry the diced pumpkin in a little butter and then pour the white wine and vegetable soup. Add the cinnamon stick and cloves, cook until the pumpkin is soft. Then take out the two spices. Bring the soup to a boil, stir in the green spelt flour and simmer … Read more

Strawberry Orange Magic

Rinse, clean and roughly chop the strawberries. Squeeze the oranges, squeeze the juice together with the strawberry puree in the hand mixer form and crush. Add kefir, honey and juice of one lemon and mix thoroughly. Fill vanilla ice cream into four tall glasses, top with strawberry shake and garnish each with a washed strawberry. … Read more

Champignon Schöberl

For the mushroom crumble, stir the butter until fluffy. Add the rolls wetted with milk and the egg yolks. Add the finely sliced mushrooms tossed in butter. Season with salt, pepper and nutmeg to taste. Finally, mix in the stiff snow from the 3 egg whites. Cut out small dumplings and let them steep in … Read more