A simple but delicious cake recipe: Cream soft butter with lemon zest, sugar, vanilla sugar, whipped cream, salt. Fold in eggs a little at a time. Stir in flour with baking powder. Grease the bottom of a cake springform pan (28cm). Sprinkle with flaked almonds and sugar. Pour in the mixture. Press 3/4 stoned cherries … Read more
For the Viennese sailor meat, rinse beef and pork with cold water and pat dry. Remove visible tendons and fat and cut into cubes (about 1.5 x 1.5 cm). Dust with 1 tablespoon of flour. Finely dice the pancetta. Peel root vegetables and onion and also cut into small cubes. Finely chop garlic and herbs. … Read more
For the nougat cookies, mix all ingredients with a blender, let stand at room temperature for 1.5 hours. Then fill into a piping bag and squirt dots on a baking tray lined with baking paper. These sink and then get the round shape during baking. Bake in a preheated oven at 170 degrees on the … Read more
For spaghetti all’amatriciana, cut the bacon into small strips and dice the onions. Finely chop the garlic. Remove the tomatoes from the juice and cut them into pieces. If you like it hot: cut the peppers in half, carefully remove the seeds and cut the pods very small. Otherwise, omit the peppers. Fry the bacon … Read more
For the Giotto ice cream, beat the yolks, egg, powdered sugar and cinnamon in a bain-marie until foamy, then allow to cool. Whip the cream until stiff and fold in. Chop the Giotto and chocolate and fold in. Pour the mixture into an ice cream mold and let the Giotto ice cream set overnight in … Read more
For the ham and cheese toast, place the two slices of toast side by side. Place 1-2 slices of beef ham on each side. Place the cheese on one side. Fold and bake in a mini oven at approx. 200 °C. After about 3 minutes, turn the toast and brown the toast again for about … Read more
Pour the hot milk over the onions. Beat the butter together with eggs and sugar until creamy. Add the grated chocolate and the chopped almonds. Then carefully fold in the soaked onions. Then pour the mixture into a buttered springform pan and bake at 180 degrees for 45 minutes. Tip: Feel free to use better … Read more
A cake recipe for all foodies: Beat the egg yolks with the powdered sugar until creamy. Fold in the vanilla pulp, lemon zest, cinnamon and ground almond kernels. Whip the egg whites until stiff, fold in half, then fold in the rest. Oil a cake springform pan (24-26 cm ø), pour in the batter. Bake … Read more
Noodle dishes are always a good idea! In a frying pan heat oil strongly, the glass noodles in portions into the oil form. The noodles must rise on the spot, then quickly turn to the other side, remove and keep warm. Cut the chicken breasts into narrow strips, season with salt and season with pepper. … Read more
Drain the mozzarella and cut into 4-5 mm slices. Wash the tomatoes and also cut into 4-5 mm slices. Place the mozzarella and tomatoes alternately on the plate. Then place olives and basil leaves on top. Season with salt and pepper and drizzle with lemon juice and olive oil.