For the honey cookies, first preheat the oven to 180 °C. Then heat honey until it is liquid. Mix with egg whites, egg yolks and sugar. Add candied orange peel, cinnamon, cocoa, candied lemon peel and ground nuts. Mix flour with baking powder and knead with the honey mixture to form a firm dough.
Form rolls 3 centimeters thick and cut slices 1.5 cm thick into small pieces. Place the slices on a baking sheet lined with parchment paper.
Bake in the heated oven for about 18 minutes. Let the honey cookies cool down and store them in a tin.
Preparation Tip:
Honey cookies go well with cup of tea or coffee.
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